Gastronomic food, traditional food, French food
Open from Tuesday to Friday and on Saturday evening and Sunday lunch from noon to 2.00pm and from 7.30pm to 9.00pm
"à la carte": €33 (mini) - €65 (maxi)
"plat du jour": €19.60
Traditional food in a 17th and 19th centuries house.
Open from Monday to Saturday from noon to 2.30pm and from 7.00pm to 10.30pm (11.00pm on Friday and Saturday).
Lunch & dinner menus: €13 - €18.50 - €24