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Since 2016, the Kok Piraat restaurant has been taking you on a delicious culinary voyage in its beautifully restored 1949 barge. Master restaurateur since 2023, it's a commitment to quality, generous seasonal and local cuisine, with the menu changing at the beginning and end of the season. In 2024, the restaurant was awarded the D.I.D (Destination Innovante Durable) label.
Inside, the cosy dining room, with its portholes and wood-paneled ambience, creates a warm atmosphere. In summer, the...