Description
Octopus is a restaurant that strives to offer the best possible customer experience, while adopting a responsible approach to catering. Just a stone's throw from the Théâtre Sébastopol, Nicolas in the kitchen and Stéphanie in the dining room offer creative, contemporary market cuisine, using fresh, local produce. And nothing is left to chance! But Octopus is also, as its name suggests, one of the few places where you can indulge in octopus.
