De Rode Koe is as much a restaurant as it is an organic takeaway!
All day long, you can stop in for an organic breakfast and a freshly squeezed juice, a quick bite to eat, lunch or takeaway, a 4 o'clock snack or dinner.
The concept is simple: take fresh organic produce straight from local farms and discover it in snacks prepared the same day, ready-made meals, soups, quiches and salads, mousses, tarts and cakes made just like at home, all in a relaxed atmosphere.
At each change of season, a new menu is offered, with dishes for vegetarians as well as meat eaters and people on gluten-free diets.
Every weekend, in addition to à la carte dishes, De Rode Koe offers an all-you-can-eat brunch with salad bar, charcuterie and cheese platter, homemade soup and quiche, fresh juice, hot drink, fried or scrambled eggs and pancakes.
Traditional cuisine with an organic twist - Breakfast
Type of cuisine: Vege / burger / beef / fish / homemade / vegan
On site and takeaway
Suitable for vegetarians, vegans.
Hours of operation :
Open Monday, Tuesday and Sunday from 9am to 6pm, Wednesday, Thursday, Friday and Saturday from 9am to 9pm.
Average price : €17.50 - €18.50
A la carte, on site, dishes: €12-18
Takeaway from €4 to €9